Yesterday’s merienda was our version of Banana Split
Banana in Sugar Rum Sauce + Chocolate Syrup + Vanilla Ice Cream + Cinnamon
The best thing in being a freelancer is you’re in control and you can make free time for yourself and learn stuff like making Blueberry Cheesecake and take a nice photo of it (inhale)
Happy Lemon
If you guys haven’t tried Happy Lemon then you’re missing a lot. They have weird mix of drinks that tastes good. Happy Lemon is known for their Rock Salt Cheese drinks. An alternative to coffee and milktea. I recommend you try the drinks in the pictures first, safest choice for your first cup. Haha
You can visit their branches at Greenhills, Trinoma and Megamall.
Can someone bring Happy Lemon to Alabang and Santa Rosa, please? Thanks.

Above: Cocoa with Rock Salt and Cheese, Right: Lemon Honey with Seaweed Jelly
Hello thurr! Above is mother’s Baked Mac, photographed by yours truly.

Been trying out food photog since forever and this one’s the most recent and one of my favorites. Hopia like it.
I’ve always wanted to start a food blog with friends and practice food photography BUT I have no friends time because of work. *sad fez*
Who wants to start food blogging with me?
EDIT
jpangilinan answered: Me!! I’ll do the eating part :))
califragelistic answered: can i go to just eat? You take care of the photoblogging. :))
LOL these gurls
You guys should try MXT Teahouse at Ongpin
